• Stores and central kitchens mainly focus on small-scale/renovation projects, with prominent risks in gas, hygiene, and fire safety

• Overseas food hygiene, sewage, and gas compliance are strict; without compliance, business licenses cannot be obtained

• The local construction team is not familiar with the catering industry, leading to many potential operational risks later

• The construction costs of individual stores are scattered, with excessive expenses and difficult management

• Supplier Assessment: Address the issue of 'local contractors being unfamiliar with the catering industry and having many potential operational risks.' Verify the supplier's construction experience with catering outlets and central kitchens, with a focus on gas, sanitation, and fire safety-related construction capabilities to avoid future operational risks

• Special Assessment: Address the issues of 'high gas/sanitation/fire risk, non-compliance preventing certification,' focusing on inspecting gas safety, hygiene standards, fire compliance, and other aspects, identifying risks and assisting in rectification to ensure compliance with local food hygiene, sewage, and gas regulations

• Delivery Acceptance (TDD): Address the issue of 'unable to obtain a business license if acceptance fails,' quickly complete acceptance inspections, ensure that stores/central kitchens meet licensing standards, and assist in smoothly obtaining certification for opening

• Small-scale Renovation Project Management: Addressing the issue of 'many small-scale renovations with scattered and excessive costs,' centralize the management of all stores and central kitchen projects, identify risks, standardize costs, and achieve cost reduction and efficiency improvement in single-store construction

Closely monitor the compliance red lines in catering, quickly close the loop on safety and hygiene hazards, ensure smooth certification and opening of stores, control the construction costs of individual stores, and help clients achieve rapid expansion of overseas catering outlets

Supplier inspection, special evaluation, delivery acceptance (TDD), small and scattered (modification) project management